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Introduction to the quality Manor of Coffee Flavor description and Grinding scale treatment in Rosa production area

Introduction to the quality Manor of Coffee Flavor description and Grinding scale treatment in Rosa production area

Description of flavor and taste of rose summer coffee beans [flavor description]: oolong tea, peach, honey, fresh and comfortable, bright and balanced, strong layered aroma, the whole aroma is wrapped with caramel sweetness, the tip of the tongue feels sour at the entrance, but it is mild and round in the mouth, and the fruit is sweet and sweet, like swallowing a mouthful of fresh fruit tea.

2016-10-20
Introduction to the fragrant Panamanian Rosa Coffee Jade Manor

Introduction to the fragrant Panamanian Rosa Coffee Jade Manor

The species of Geisha was discovered in the Rose Summer Forest of Ethiopia in 1931 and sent to the Coffee Institute in Kenya; it was introduced to Uganda and Tanzania in 1936, in Costa Rica in 1953, and Panama was introduced in the 1970s by Francesca of Dongba Seven Farm Garden. Mr. Serraxin got seeds from CATIE, Costa Rica, and started growing Rosa Coffee.

2016-07-15
Experience sharing of Fine Coffee Milk foam carving skills

Experience sharing of Fine Coffee Milk foam carving skills

First, Espresso is of good quality and CREMA is thick. What? Are you saying that we can't carve that flower? should we blame Espresso for not being good enough? No, just to remind you that a good espresso is the foundation of everything.

2014-08-30
Hand-brewed coffee pots have their own advantages and are most importantly recommended for beginners to use.

Hand-brewed coffee pots have their own advantages and are most importantly recommended for beginners to use.

Share the aroma of coffee with Sina Weibo article / Yangcheng Evening News reporter Liang Xuhuatu / Terry as a complete way to show the flavor and brewing technology of coffee beans, hand-brewed coffee is widely popular in the coffee industry. It takes years of practice to acquire eye-pleasing hand punching skills, and the whole process must be calm and calm. Of course, a handy coffee pot will not.

2016-01-16
Coffee note royal coffee

Coffee note royal coffee

Royal Coffee is said to be the favorite coffee of a generation of heroes and French emperor Napoleon, so it is named after Royal. On the table, sprinkle brandy on the sugar cube, and then light a flame, gorgeous and elegant, wine overflowing, really has a royal demeanor. Features: with a noble and romantic atmosphere, brandy mellow wine overflowing, very charming. Tip: put the cup across the mouth of the cup with the royal coffee hook and spoon

2014-09-13
Feel the coffee culture and savor the characteristic life.

Feel the coffee culture and savor the characteristic life.

The word coffee comes from the Greek word kaweh, which means strength and enthusiasm. In Italy, people start the day with an espresso (Espresso) every morning. In Vienna, coffee, music and waltz are also called the three treasures of Vienna. Coffee has gradually become a culture and integrated into people's lives. In Luoyang, cafes are springing up like bamboo shoots after a spring rain, and coffee culture is also

2014-07-31
Sudanese Coffee

Sudanese Coffee

It is no stranger to people to mention coffee. However, if you enter Africa and enter the country of Sudan, you will gradually find that there is an inextricable bond between Sudanese and coffee.

2014-08-12
To drink coffee, you must know the common sense of coffee.

To drink coffee, you must know the common sense of coffee.

Coffee is one of the three major beverage crops in the world (coffee, tea and cocoa). Its output ranks first among the three beverage crops and is the second largest raw material product after oil in international trade. Coffee originated in north-central Africa, has been widely distributed in Asia, Africa, Latin America, Oceania and other 76 countries and regions. In 2008, the global coffee planting area was about 11.9 million.

2015-06-20
There are several legends about the origin of coffee

There are several legends about the origin of coffee

There are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would scream with joy every night. In fear, he turned to the priest of the temple for help. After carefully inspecting the sheep for a few days, the priest found that the sheep had eaten a kind of nameless fruit, and the priest himself ate it.

2015-09-09
The legend of coffee, the story of the shepherd.

The legend of coffee, the story of the shepherd.

Legends of coffee there are several legends about the origin of coffee, among which the more familiar is the story of the shepherd: around 600 AD, a shepherd found that his sheep would be excited and hissed every night. In fear, he asked the priest of the temple for help. After carefully observing the sheep for a few days, the priest found that the sheep had eaten an unknown fruit.

2015-06-18
The rainbow afternoon tea ice drop coffee making process of maiden hearts is indispensable for hand-brewing boutique coffee beans

The rainbow afternoon tea ice drop coffee making process of maiden hearts is indispensable for hand-brewing boutique coffee beans

Amor Caf Amo Coffee when you push open the glass door of Amo Coffee through the dark corridor, you will immediately be attracted to Amo. Cement walls and lovely fresh hand-painted, so that Amo is like a girl next door, not gorgeous but let people aftertaste for a long time. A fat but flexible drooping-eared rabbit in the store is like the mascot in the store. The store has the most

2016-01-15
siphon pot--siphon boiling

siphon pot--siphon boiling

Siphon pot--Siphon (distillation) boiling method It is arranged by two spherical glasses up and down, widely used in families, hotels, coffee shops, while enjoying the brewing process while enjoying the fun of coffee This is the greatest charm. Practice: two coffee (three and so on) will be boiled water 240CC poured into the spherical beaker, and the outside of the water droplets wiped clean, heated with alcohol lamp.

2014-09-04
What is a coffee cup test? What is coffee cup test?

What is a coffee cup test? What is coffee cup test?

What is coffee cup test? what is coffee cup test? The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First of all, identify it.

2015-06-06
Coffee siphon, distillation

Coffee siphon, distillation

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-07-15
Essentials and matters needing attention in the selection and purchase of coffee cups

Essentials and matters needing attention in the selection and purchase of coffee cups

The size of a coffee cup in many cases, from the size of the coffee cup, you can roughly judge the concentration of a cup of coffee. Coffee cups are generally divided into three sizes: small coffee cups with less than 100ml ①. It is mostly used to hold strong rows of hot Italian or individual coffee. For example, Esbriso, which has only about 50 milliliters, can be drunk almost in one mouthful, but it lingers on the aftertaste of this season.

2016-05-31
Siphon cooking (distillation)

Siphon cooking (distillation)

It is arranged up and down by two spherical glasses and is widely used in families, hotels and coffee shops. It is the greatest charm to enjoy coffee while watching the brewing process. Practice: coffee for two (and so on for three) pour boiled water 240CC into a spherical beaker, wipe the water droplets on the outside and heat them with an alcohol lamp. At the bottom of a funnel-shaped extraction cup

2014-07-12
The knowledge of coffee cup testing: the purpose, preparation, process and significance of coffee cup testing.

The knowledge of coffee cup testing: the purpose, preparation, process and significance of coffee cup testing.

What is coffee cup test? what is coffee cup test? The quality of coffee is judged by the sense of taste, which is called the coffee cup test, and the person who evaluates it is called the appraiser. The method is to pour 10 grams of coffee powder into a warm coffee cup, then pour 100C boiling water into the cup, stir thoroughly with a spoon, let the powder precipitate, and then remove the foam from the surface. First of all, identify it.

2015-12-26
Introduction to the taste characteristics of Colombian boutique coffee bean flavor manor area

Introduction to the taste characteristics of Colombian boutique coffee bean flavor manor area

Coffee workers go up the mountain to pick coffee beans (also known as coffee cherries) by hand, so they can pick carefully and pick the most ripe and full fruits. The vast majority of Colombian coffee beans are water-washed and moderately roasted with a light, silky and sometimes sour taste, which is not as strong as Brazilian coffee and Italian Expresso and is known as green.

2016-07-25
Which coffee beans to choose for hand brewing coffee | how to select hand brewing coffee utensils

Which coffee beans to choose for hand brewing coffee | how to select hand brewing coffee utensils

First, coffee bean grinder in fact, the whole novice rushed into the door equipment recommendation, only the purchase of coffee bean grinder money should not be stingy. If we have an excellent coffee bean in hand, they have a good planting environment and excellent roasting, then it is very important for the grinding of coffee beans. Without a good grinder, it would be too wasteful. Grinder breakup movement

2016-10-18
Boutique coffee learn how to choose coffee cups? Introduction to the recommended kinds of materials for cup capacity

Boutique coffee learn how to choose coffee cups? Introduction to the recommended kinds of materials for cup capacity

Coffee cups pay attention to the simplicity of ceramic cups, and the roundness of porcelain cups symbolize different attitudes towards coffee. Pottery cup: rich in texture, suitable for deep-baked coffee with rich taste. Porcelain cup: the most common, can just explain the delicate aroma of coffee. Among them, the bone porcelain coffee is made from high-grade porcelain clay and mixed animal bone powder.

2022-06-28
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